英文摘要
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"Corporate Social Responsibility" (CSR) reflects the idea that a cooperation has to take not only shareholders but also stakeholders, such as society, community, environment, and suppliers, into consideration to have sustainable development. That is, all the stakeholders' benefits and rights should be considered and protected. Rice, as the most important food crop in Taiwan, differs from other agricultural products because it can only be sold if farmers are licensed by the Agriculture and Food Agency as stipulated by the Food Administration Act. Due to the Act, most of the farmers have to sell rough rice to grain merchants so that their rice can be milled and brought into the consumer market. Therefore, the viewpoints and practices of grain merchants greatly influence the paddy management and development of the rice industry in Taiwan. Increasingly, more and more international crop companies publish annual CSR reports (or Corporate Sustainability Report); however, Taiwanese grain merchants have never published any CSR reports till date. Hence, the purpose of this study is to investigate the perspectives and attitudes of grain merchants in Taiwan toward CSR. To do this, both questionnaire survey and in-depth interview methods were employed. According to the results, regardless of how the grain merchants in Taiwan think about CSR, they all have a lot of actual CSR practices. According to the G4 sustainability reporting guidelines published by the Global Reporting Initiative, the specific standard disclosure includes economic, environmental and social categories. In the economic category, the grain merchants tend to invest in product certifications to ensure food safety and to gain public trust. They also update their equipment to improve work efficiency and product quality. In the environmental category, they perceive themselves as influential in sustainable environmental management and they pay more attention to reducing pesticide use and intensive farmland environmental operations. In the social category, the grain merchants are convinced that it is important to provide safe products to customers, to have positive communication strategies, and to maintain good relationships and working environment for contracted farmers. In terms of writing CSR reports, due to the lack of relevant knowledge and human resources, the grain merchants are reluctant to do it for now. However, farmers' associations show a relatively higher willingness to participate and could potentially develop the first CSR model under the guidance and assistance of the agricultural administration.
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