题名

Bioactive Compounds from By-Products of Shrimp Processing Industry in Vietnam

作者

Trang Si Trung;Pham Thi Dan Phuong

关键词

shrimp by-products ; chitosan ; lipid-mineral-rich carotenoprotein

期刊名称

藥物食品分析

卷期/出版年月

20卷特刊(2012 / 04 / 01)

页次

194 - 197

内容语文

英文

英文摘要

Shrimp heads from the shrimp processing industry in Vietnam can be a good source for production of bioactive compounds. It is estimated that there is an amount of 200.000 metric tons of shrimp by-products annually from two main species: black tiger shrimp (Penaeus monodon) and white shrimp (Penaeus vannamei). We found that the shrimp by-products can be used as raw materials for extraction of chitosan and lipid-mineral-rich carotenoprotein by combining chemical and biological treatment chitosan has been recognized as a multifunctional bioactive compound and has been used widely in food, biotechnology, cosmetics and medicine. Lipid- mineral-rich carotenoprotein can be used as a supplement in food and aqua-feed with good nutrional and functional properties. Besides, the characteristics of these products have been evaluated and reported. These results proved that high quality chitosan and lipid-mineral-rich carotenoprotein can be obtained from shrimp by-products.

主题分类 醫藥衛生 > 藥理醫學
被引用次数
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