题名

服務品質、知覺價值、滿意度關係之研究-以溪頭自然教育園區爲例

并列篇名

The Relationships among Service Quality, Perceived Value, Satisfaction: A Case of Sitou Nature Education Area

DOI

10.29859/JITR.201009.0003

作者

莊雅筑(Ya-Chu Chuang);陳宏斌(Hung-Bin Chen);陳奕任(Yi-Jen Chen)

关键词

服務品質 ; 價值 ; 滿意度 ; 重遊意願 ; 溪頭 ; Service Quality ; Perceived Value ; Satisfaction ; Sitou

期刊名称

島嶼觀光研究

卷期/出版年月

3卷3期(2010 / 09 / 01)

页次

45 - 62

内容语文

繁體中文

中文摘要

本研究旨在探討溪頭自然教育園區遊客對於服務品質、知覺價值、滿意度之關係。本研究採便利抽樣法,於2010年2月期間進行發放問卷,共得360份有效問卷,以結構方程式模型(Structural Equation Modeling, SEM)評估服務品質、知覺價值、滿意度間的因果關係。研究結果發現:服務品質對知覺價值、滿意度呈顯著正向影響;知覺價值對滿意度呈顯著正向影響;知覺價值在服務品質對滿意度的關係上扮演中介的角色。根據研究結果不僅對溪頭自然教育園區提出建議,亦對後續研究提供研究方向。

英文摘要

The purpose of research was to discuss the relationships among service quality, perceived value, and satisfaction of tourists in Sitou Nature Education Area. Convenience sampling was adopted in this study. Questionnaires were distributed to samples to collect data in February, 2010. The model was tested, to evaluate the consequences of service quality, perceived value, and satisfaction, by collecting survey responses from 360 Sitou Nature Education Area participants via structural equation modeling (SEM). Findings of this research indicated that: Service quality positively and significantly influenced perceived value and satisfaction; perceived value positively and significantly influenced satisfaction, perceived value occupied the function of mediators between service quality and satisfaction. Finally, the research results may provide suggestions for Sitou Nature Education Area and further research.

主题分类 人文學 > 地理及區域研究
参考文献
  1. 李君如、陳俞伶(2009)。觀光吸引力、服務品質、知覺價值、顧客滿意度及忠誠度關係之研究─以白蘭氏觀光工廠為例。顧客滿意學刊,5(1),93-120。
    連結:
  2. 李奇勳、蘇瑞蓮(2008)。服務品質、知覺價值、滿意度及旅遊行為意圖關係之探討─以休閒旅遊業為例。顧客滿意學刊,4(2),1-26。
    連結:
  3. 林聰哲(2008)。中部地區高爾夫球場服務品質、消費者知覺價值、滿意度與行為意向之研究。管理實務與理論研究,2(4),196-214。
    連結:
  4. 張良漢(2008)。建構登山健行者休閒利益與休閒滿意之關係:休閒內在動機、休閒體驗所扮演的角色。大專體育學刊,10(3),27-40。
    連結:
  5. 張淑青、黃元直(2009)。服務品質、服務體驗對關係品質與重遊意願的影響。管理實務與理論研究,3(3),17-34。
    連結:
  6. 莊麗君、許義忠(2003)。秀姑巒溪泛舟遊客動機與滿意度之研究。觀光研究學報,10(1),79-96。
    連結:
  7. 蘇瑞蓮、金喆(2008)。旅遊意象、知覺價值、服務品質、知覺風險對遊後行為意圖的影響─以苗栗縣西湖渡假村為例。聯大學報,5(1),181-200。
    連結:
  8. 觀光局(2008)中華民國九十七年國人旅遊狀況調查報告
  9. 觀光局(2010)。中華民國九十一年至九十七年度觀光統計年報
  10. Anderson, E. W.,Sullivan, M. W.(1993).The Antecedents and Consequences of Customer Satisfaction for Firms.Marketing Science,12(2),125-143.
  11. Anderson, R. E,Srinivasan, S. S.(2003).E-Satisfaction and E-Loyalty: A Contingency framework.Psychology and Marketing,20(2),123-138.
  12. Andrew, J. D.,Clayton, F. W.,Charles, P. D.(2002).The Relationship Between Counselor Satisfaction and Extrinsic Job Factors in State Rehabilition Agencies.Rehabilitation Counseling Bulletin,45(4),223-232.
  13. Bakera, D. A.,Crompton, J. L.(2000).Quality, satisfaction and behavioralintentions.Annals of Tourism Research,27(3),785-804.
  14. Bignéa, J. E.,Sánchezb, M. I.,Sánchezc, J.(2001).Tourism Image, Evaluation Variables and After Purchase Behaviour: Inter-Relationship.Tourism Management,22(6),607-616.
  15. Bolton, R. N.,Drew, J. H.(1991).A Multistage Model Customers' Assessments of Service Quality.Journal of Consumer Research,17(4),375-385.
  16. Cardozo, R.(1965).An Experimental Study of Customer Effort, Expectation, and Satisfaction.Journal of Marketing Research,2(8),244-249.
  17. Chen, C. F.,Chen, F. S.(2010).Experience quality, perceived value, satisfaction and behavioral intentions for heritage tourists.Tourism Management,31(1),29-35.
  18. Choi, K. S.,Cho, W. H.,Lee, S. H.,Lee, H. J.,Kim, C. K.(2004).The relationships among quality, value, satisfaction and behavioral intention in health care provider choice: A South Korean study.Journal of Business Research,57(8),913-921.
  19. Dodds, W. B.,Monroe, K. B.,Grewal, D.(1991).Effects of Price, Brand, and Store Information on Buyers' Product Evaluations.Journal of Marketing Research,28,307-319.
  20. Forrnell, C. A.(1992).National Customer Satisfaction Barometer: The Swedish Experience.Journal of Marketing,56,403-412.
  21. Gale, B. T.(1994).Managing Customer Value.New York:The Free Press.
  22. Gallarza, M. G.,Saura, I. G.(2006).Value Dimensions, Perceived Value, Satisfaction and Loyalty: An Investigation Of University Students' Travel Behaviour.Tourism Management,27(3),437-452.
  23. Garvin, D. A.(1984).What Does Product Quality Really Mean?.Sloan Management Review,26(1),25-43.
  24. Grönroos, C.(1990).Service Management and Marking.Lexington, Massachusetts:Lexington Books.
  25. Hutchinson, J.,Lai, F.,Wang, Y. C.(2009).Understanding the Relationships of Quality, Value, Equity, Satisfaction, and Behavioral Intentions Among Golf Travlers.Tourism Management,30(2),298-308.
  26. Juran, J. M.(1974).A Universal Approach to Managing for Quality.Quality Progress,19-24.
  27. Kline, R. B.(2005).Principles and Practice of Structural Equation Modeling.New York:Guilford.
  28. Kolter, P.(2003).Marking Management.New Jersey:Prentice-Hall Inc..
  29. Lee, J.,Graefe, A. R.,Burns, R. C.(2004).Service quality, satisfaction, and behavioral intention among forest visitors.Journal of Travel & Tourism Marketing,17(1),73-82.
  30. Lemon, K. N.,Rust, R. T.,Zeithaml, V. A.(2001).What Drives Customer Equity.Marking Management,10(1),20-25.
  31. Maryam, K.(2003).ECOSERV: Ecotourists' Quality Expectations.Annals of Tourism Research,30(1),109-124.
  32. Mathwick, C.,Malhotra, N.,Rigdon, E.(2001).Experiential Value: Conceptualization, Measurement and Application in the Catalog and Internet-Shopping Environment.Journal of Retailing,77(1),39-56.
  33. Millan, A.,Esteban, A.(2004).Development of a multiple-item scale for measuring customer satisfaction in travel agencies services.Tourism Management,25(5),533-546.
  34. Nunnally, J. C.(1978).Psychometic Theory.New York:McGraw-Hill.
  35. Oliver, R. L.(1997).Satisfaction: A Behavioral Perpective on the Consumer.New York:McGraw-Hill.
  36. Ozment, J.,Morash, E. A.(1994).The Augmented Service Offering for Perceived and Actual Service Quality.Journal of the Academy of Marketing Science,22(4),352-363.
  37. Parasuraman, A.,Grewal, D.(2000).The Impact of Technology on the Quality-Value-Loyalty Chain: A Research Agenda.Journal of the Academy of Marketing Science,28(1),168-174.
  38. Parasuraman, A.,Zeithaml, V. A.,Berry, L. L.(1985).A Conceptual Model of Service Quality and Its Implications for Future.Journal of the Marketing,49(4),41-50.
  39. Parasurman, A.,Zeithaml, V. A.,Berry, L. L.(1988).SERVQUAL: A Multiple-Item Scale for Measuring Customer Expectations of Service.Journal of Retailing,64(1),12-40.
  40. Petrick, J. F.(2004).The Role of Quality, Value, and Satisfaction in Predicting Cruise Passengers' Behavioral Intentions.Journal of Travel Research,42(4),397-407.
  41. Petrick, J. F.(2002).Development of a Multi-Dimensional Scale for Measuring the Perceived Value of a Service.Journal of Leisure Research,34(2),119-134.
  42. Presbury, R.,Fitzgerald, A.,Chapman, R.(2005).Impediments to Improvements in Service Quality in Luxury Hotels.Managing Service Quality,15(4),357-373.
  43. Rojas, C. D.,Camaero, C.(2008).Vistors' Experience, Mood and Satisfaction in a Heritage Context: Evidence from an interpretation.Tourism Management,29(3),525-537.
  44. Solomon, M. R.(2004).Consumer Behavior: Buying, Having, and Being.Upper Sad-dle River, New Jersey:Pearson/Prentice Hall.
  45. Sweeney, J. C.,Soutar, G. N.(2001).Consumer Perceived Value: The Development of A Multiple Item Scale.Journal of Retailing,77(2),203-220.
  46. Yoon, Y.,Uysal. M.(2005).An Examination of the Effects of Motivation and Satisfaction on Destination Loyalty: A Structural Model.Tourism Management,26(1),45-56.
  47. Žabkar, V.,Brenčič, M. M.,Dmitrović, T.(2010).Modeling Perceived Quality, Visitor Satisfaction and Behavioural Intentions at the Destination Level.Tourism Management,31(4),537-546.
  48. Zeithaml, V. A.(1988).Consumer Perceptions of Price, Quality and Value: A Means-End Model and Synthesis of Evidence.Journal of the Marketing,52(3),2-22.
  49. 林喻東(2007)。碩士論文(碩士論文)。嘉義縣,國立嘉義大學林業暨自然資源研究所。
  50. 林麗貞、王亞男、吳瑞瑜、劉子棻、劉憶汝、林茂擇、劉相識(2007)。遊客對溪頭自然教育園區解說服務需求及滿意度之研究。臺灣大學生物資源暨農學院實驗林研究報告,21(2),105-116。
  51. 邱皓政(2000)。量化與統計分析─SPSS中文視窗版資料分析範例解析。台北市:五南圖書。
  52. 康桓甄(2008)。海鮮餐廳服務品質、認知價值、顧客滿意度及行為意圖之關聯性─以澎湖地區為例。生物與休閒事業研究,6(2),14-32。
  53. 陳冠曲、林喻東(2006)。溪頭森林遊樂區遊客休憩體驗、滿意度與行為意向關係之研究。臺灣大學生物資源暨農學院實驗林研究報告,20(4),261-279。
  54. 黃芳銘(2009)。結構方程式理論與應用。台北市:五南圖書。
  55. 黃芳銘(2004)。社會科學統計方法學─結構方程模式。台北市:五南圖書。
  56. 黃金柱(2006)。運動觀光導論。台北市:師大書苑。
被引用次数
  1. 傅美慧(2016)。美甲營業環境對於消費者忠誠度之影響研究-以高雄地區為例。屏東科技大學時尚設計與管理系所學位論文。2016。1-98。