英文摘要
|
With the rapid information technology (IT) development and the perfect internet equipped with full functions, there are many choices in human communication. Nowadays everyone almost owns a smart phone and use its communication software; it has become an important tool in communicating, discussing or sharing with other persons. And it may also even affect interpersonal issues. It has a great help to increase the number of active users of communication software by increasing customer satisfaction through continuous service innovation and then further strengthening customer loyalty. Therefore, this study focuses on the LINE that is the favorite communication software for Taiwanese users. By the way, we explore the college students' viewpoints on service innovation of LINE whether have an impact on the relationship between customer satisfaction and loyalty. This study first examined the differences in the three different facets, such 'service innovation', 'customer satisfaction', and 'loyalty' about LINE, from the demographic variables, and then used a simple regression analysis to examine the impact on the relationship between service innovation and customer satisfaction and the relationship between customer satisfaction and loyalty on LINE for college students. The results show that: (1) two demographic variables, such as gender and the amount of spending time on LINE communication software every day, have significant influences on the three major aspects mentioned in this study; (2) there are significant positive correction on the relationship between service innovation and customer satisfaction, and the relationship between customer satisfaction and loyalty, the former’s standardized correlation coefficient (0.745) is smaller than the latter’s one (0.943). We expect that the ranking, and the empirical results in items of each dimensions can be used as a reference on service innovation of LINE to improve its customer satisfaction and loyalty for the company.
|
参考文献
|
-
洪珠媚(2007)。大台南地區運動健身俱樂部會員服務品質、滿意度與忠誠度之因果徑路關係研究。北體學報,15,193-203。
連結:
-
陳宗雄、沈進成(2005)。農業旅遊遊客二階段市場區隔之研究─以台南走馬瀨農場為例。餐旅暨家政學刊,2(3),315-334。
連結:
-
Betz, F.(1987).Strategic technology management.New York:McGraw-Hill Inc.
-
Cardozo, R. N.(1965).An experimental study of customer, effort, expectation and satisfaction.Journal of Marketing Research,2(3),244-249.
-
Chaudhuri, A.,Holbrook, M. B.(2001).The chain of effects from brand trust and brand affect to brand performance: The role of brand loyalty.Journal of Marketing,65(2),81-93.
-
Cho, M.,Chung, H.,Choi, W.,Yoon, J.(2004).Linear correlation between inactivation of E. coli and OH radical concentration in TiO2 photocatalytic disinfection.Water Res,38(4),1069-1077.
-
Daniel, E.,Storey, C.(1997).On-line banking: Strategic and management challenges.Long Range Planning,30(6),890-898.
-
Guielford, J. P.(1965).Fundamental statistics in psychology and education.New York:McGraw-Hill Inc.
-
Muller, W.(1991).Gaining Competitive Advantage through Customer Satisfaction.European Management Journal,9(2),201-221.
-
Oliver, R. L.(1999).Whence consumer loyalty.Journal of Marketing,63(4),33-34.
-
Panesar, S. S.,Markeset, T.(2008).Development of a framework for industrial service innovation management and coordination.Journal of Quality in Maintenance Engineering,14(2),177-193.
-
Parasuraman, A.,Zeithaml, V. A.,Berry, L. L.(1985).A conceptual model of service quality and its implications for future research.Journal of Marketing,49(4),41-50.
-
Patterson, P. G.(1993).Expectations and product performance as determinants of satisfaction for a high-involvement purchase.Psychology and Marketing,10(5),449-465.
-
Prasad, J. S.,Aryasri, A. R.(2008).Study of customer relationship marketing practices in organized retailing in food and grocery sector in India: An empirical analysis.The Journal of Business Perspective,12(4),33-43.
-
Reichheld, F. F.,Sasser, W. E.(1990).Zero defection: Quality comes to services.Harvard Business Review,68(5),105-111.
-
Stum, D. L.,Alain, T.(1991).Building customer loyalty.Training and Development Journal,45,30-40.
-
Yeung, M. C. H.,Ging, L. C.,Ennew, C. T.(2002).Customer satisfaction and profitability: A reappraisal of the nature of the relationship.Journal of Targeting, Measurement and Analysis for Marketing,11(1),24-33.
-
陳蕙芬、李蒨蓉(2012)。服務創新四構面之探索:實務與歷程觀點。2012 第一屆服務與科技管理研討會
-
楊佳翰(2014)。文創產品開發的創新模式分類(上)。服務創新電子報,http://innoservice.org/3993/楊佳翰文創產品開發的創新模式分類上/
-
楊瑞泉(2006)。碩士論文(碩士論文)。臺北市,輔仁大學。
|