题名

以應用推敲可能性模型探究消費者使用電子票證意願之研究

并列篇名

An investigation of consumers' willingness to use contactless smartcard by Elaboration Likelihood Model (ELM)

DOI

10.6285/MIC.202208/SP_02_11.0012

作者

陳宥翔(Yu-Hsiang Chen);鍾璧徽(Pi-Hui Chung);鮑慧文(Huei-Wen Pao)

关键词

電子票證 ; 推敲可能性模型 ; 採用意願 ; Contactless Smartcard ; Elaboration Likelihood Model (ELM) ; Adoption Intention

期刊名称

管理資訊計算

卷期/出版年月

11卷特刊2(2022 / 08 / 01)

页次

120 - 137

内容语文

繁體中文

中文摘要

一場Covid-19疫情對各行各業以及消費者行為都產生巨大的衝擊,加速市場環境的變化。在疫情的催化下,人們為了避免與他人接觸,實體現金支付頻率大幅下降,取而代之的是電子支付的普及,各式各樣的「零接觸電子支付」工具也隨即在市場上興起。其中電子票證因無使用資格限制,且發行數量與實體消費通路的運用,是台灣目前最為廣泛使用的電子支付工具。在消費者購買決策的研究中,消費者對於訊息接收以及處理探究,推敲可能性模型是一個應用相當廣泛的模型。本研究以推敲可能性模型(Elaboration Likelihood Model, ELM)來探究消費者在採用電子票證的決策過程中,是如何受到中央路徑的說服性溝通因素-關係行銷,以及其他週邊路徑的情感性誘因-品牌信任所影響。研究結果顯示,關係行銷與品牌信任均會正向影響消費者的知覺價值,知覺價值會正向影響消費者對的採用意願,知覺價值在關係行銷與採用意願之影響中具部分中介效果,知覺價值在品牌信任與採用意願之影響中具部分中介效果。

英文摘要

The outbreak of Covid-19 in 2020 has brought about major changes in the global industry, and also accelerated the change of market. Under the catalysis of the epidemic, in order to maintain social safety distance and reduce the chance of people-to-people contact, the population of non-cash payment has shown an explosive growth. Among them, contactless smartcards have no qualification restrictions, and the number of issuances and physical consumption channels are also widely used in Taiwan. Elaboration likelihood model (ELM) was widely used in the literature of consumer purchase decision to illustrate consumer purchase pattern. This study adopts ELM to investigate how the factor of central route - relationship marketing and the factor of peripheral routes - brand trust influence consumers' willingness to use contactless smartcard. The results of this study show that both relationship marketing and brand trust will positively affect consumers' perceived value, and perceived value will positively affect consumers' willingness to adopt. Value has a partial mediating effect on the influence of brand trust and adoption intention.

主题分类 基礎與應用科學 > 資訊科學
社會科學 > 管理學
参考文献
  1. 王月鶯,陳世頡,呂萬吉,何旻娟(2019)。輕食餐廳體驗行銷、品牌信任與品牌價值關聯性之研究。管理實務與理論研究,13(2),23-39。
    連結:
  2. 唐日新,葉耀仁(2011)。應用推敲可能性模型探討部落格行銷效果:以旅遊部落格為例。中山管理評論,19(3),517-555。
    連結:
  3. 高義芳,劉上嘉,唐珮琳(2018)。以劇場理論觀點探討消費者體驗對品牌忠誠之影響。中山管理評論,26(3),453-478。
    連結:
  4. 曾義明,廖本哲,簡詠喜(2004)。產品價值、品牌信任、品牌情感與品牌忠誠度關係之研究。企業管理學報,61,29-50。
    連結:
  5. 金融監督管理委員會全球資訊網。https://www.fsc.gov.tw/ch/index.jsp
  6. Ambler T.(2003).Marketing and the Bottom Line.London:FT Prentice Hall.
  7. Berry, L. L.,Parasuraman, A.(1991).Marketing Services.New York:The Free Press.
  8. Chaudhuri, A.,Holbrook, M. B.(2001).The chain of effects from brand trust and brand affect to brand performance: The role of brand loyalty.Journal of Marketing,65(2),81-93.
  9. Chong, A. Y. L.(2013).Predicting m-commerce adoption determinants: A neural network approach.Expert Systems with Applications,40(2),523-530.
  10. Christensen, C. M.,Hall, T.,Dillon, K.,David, D. S.(1995).Competing Against Luck: The Story of Innovation and Customer Choice.New York:Harper Business.
  11. Cram, T.(1994).The Power of Relationship Marketing: How to Keep Customer for Life.London:Pitman Publishing.
  12. Curran, J. M.,Rosen, D. E.,Surprenant, C. F.(1998).The development of trust: An alternative conceptualization.Proceedings of the European Marketing Association Conference,Stockholm, Sweden:
  13. Danov, M. A.,Smith, J. B.,Mitchell, R. K.(2003).Relationship prioritization for technology commercialization.Journal of Marketing Theory and Practice,11(3),59-70.
  14. Dodds, W.B.,Monroe, K.B.,Grewal, D.(1991).The effects of price, brand, and store information on buyers’ product evaluations.Journal of Marketing Research,28(8),307-319.
  15. Doney, P. M.,Cannon, J. P.(1997).An examination of the nature of trust in buyer seller relationships.Journal of Marketing,61(2),33-51.
  16. Fishbein, M.,Ajzen, I.(1975).Belief, Attitude, Intention and Behavior: An Introduction to Theory and Research.Reading, MA:Addison-Wesley.
  17. Garbarino, E.,Johnson, M. S.(1999).The different roles of satisfaction, trust, and commitment in customer relationships.Journal of Marketing,63(2),70-87.
  18. Gorsuch, R. L.(1983).Factor Analysis.Hillsdale, NJ:Erlbaum.
  19. Hair, J. F., Jr.,Black, W. C.,Babin, B. J.,Anderson, R. E.(2019).Multivariate Data Analysis.Upper Saddle River, N.J.:Pearson Prentice Hall.
  20. Jiao, Y.,Yang, J.,Xu, S.(2013).A study of factors affecting customer adoption of 3G service in China.2013 International Conference on Advanced ICT and Education (ICAICTE-13)
  21. Keller, K. L.(1993).Conceptualizing, measuring, and managing customer based brand equity.Journal of Marketing,57,1-22.
  22. Kim, H. W.,Chan, H. C.,Gupta, S.(2007).Value-based adoption of mobile internet: An empirical investigation.Decision Support Systems,43(1),111-126.
  23. Kotler, P.(1994).Marketing Management: Analysis, Planning, Implementation, and Control.Englewood Cliff, New Jersey:Prentice-Hall, Inc..
  24. Monroe, Kent B.,Krishnan, R.(1985).The Effect of Price on Subjective Product Evaluations.Perceived Quality: How Consumers View Stores and Merchandise,Lexington, MA:
  25. Munuera Alemán, J. L,Delgado-Ballester, E.,Yague-Guillen, M. J.(2003).Development and validation of a brand trust scale.International Journal of Market Research,45(1),1-18.
  26. Oliver, R. L.(1999).Whence consumer loyalty.Journal of Marketing,63,33-44.
  27. Oliver, R. L.(1981).Measurement and evaluation of satisfaction processes in retail settings.Journal of Retailing,57(3),25-48.
  28. Petty, R. E.,Cacioppo, J. T.(1984).Source Factors and the Elaboration Likelihood Model of Persuasion.Advances in Consumer Research,11(1),668-672.
  29. Petty, R. E.,Cacioppo, J. T.(1984).The effects of involvement on responses to argument quantity and quality: Central and peripheral routes of persuasion.Journal of Personality and Social Psychology,46(1),69-81.
  30. Petty, R. E.,Cacioppo, J. T.(1981).Attitudes and Persuasion: Classic and Contemporary Approaches.Dubuque, IA:William C. Brown.
  31. Petty, R. E.,Cacioppo, J. T.,David, S.(1983).Central and Peripheral Routes to Advertising Effectiveness: The Moderating Role of Involvement.Journal of Consumer Research,10(2),135-146.
  32. Schiffman, L. G.,Kanuk, L. L.(2000).Consumer Behavior, 7th ed..Englewood Ciffs, New Jersey:Perntice-Hall.
  33. Seol, S.,Lee, H.,Zo, H.(2016).Exploring factors affecting the adoption of mobile office in business: An integration of TPB with perceived value.International Journal of Mobile Communications,14(1),1-25.
  34. Sweeney, J.C.,Soutar, G.N.(2001).Consumer perceived value: The development of a multiple item scale.Journal of retailing,77(2),203-220.
  35. Tam, K. Y.,Ho, S. Y.(2005).Web personalization as a persuasion strategy: An elaboration likelihood model perspective.Information Systems Research,14(1),271-291.
  36. Tang, C. Y.,Lai, C. C.,Law, C. W.,Liew, M. C.,Phua, V. V.(2014).Examining key determinants of mobile wallet adoption intention in Malaysia: An empirical study using the unified theory of acceptance and use of technology 2 model.International Journal of Modelling in Operations Management,4(3-4),248-265.
  37. Thaler, R. H.(1985).Mental Accounting and Consumer Choice.Marketing Science,4,199-214.
  38. Wang, K.,Lin, C. L.(2012).The adoption of mobile value-added services: Investigating the influence of IS quality and perceived playfulness.Managing Service Quality: An International Journal,22(2),184-208.
  39. Yang Z.,Peterson R. T.(2004).Customer perceived value, satisfaction and loyalty:The role of switching costs.Psychology and Marketing,21(10),799-822.
  40. Zeithaml, V.A.(1988).Consumer Perceptions of Price, Quality, and Value: A Means End Model and Synthesize of Evidence.Journal of Marketing,52(1),2-22.
  41. 余紅玲,方秋水,譚丹丹(2015)。交通一卡通電子商務業務模式研究。科技經濟導刊,01,101-101。
  42. 吳明隆,涂金堂(2012).SPSS 與統計應用分析.台北市:五南圖書出版股份有限公司.
  43. 吳明隆,張毓仁(2014).SPSS (PASW)與統計應用分析.台北市:五南圖書出版股份有限公司.
  44. 吳統雄(1984).電話調查:理論與方法.台北市:聯經出版事業公司.
  45. 林建煌(2007).消費者行為概論.台北:華泰文化.
  46. 財團法人台灣網路資訊中心(2020)。https://www.twnic.tw/webstatistic.php
  47. 財團法人資訊工業策進會產業情報研究所。https://www.iii.org.tw/
  48. 張彥淳(2006)。桃園市,國立中央大學。
  49. 張韶靖(2017)。顧客知覺價值、關係行銷與顧客忠誠度關係之研究。商學學報,25,39-70。
  50. 許心柔(2014)。嘉義縣,南華大學。
  51. 陳澤義(2005).服務管理.台北市:華泰文化事業股份有限公司.
  52. 劉虹枝(2018)。台南市,崑山科技大學。