题名

Medicinal and health benefit effects of functional sea cucumbers

DOI

10.1016/j.jtcme.2017.06.007

作者

Ratih Pangestuti;Zainal Arifin

关键词

Sea cucumber ; Medicinal ; Health ; Functional ; Materials

期刊名称

Journal of Traditional and Complementary Medicine

卷期/出版年月

8卷3期(2018 / 07 / 01)

页次

341 - 351

内容语文

英文

中文摘要

Sea cucumbers have long been used as food and traditional medicine in Asian countries with Stichopus hermanni, Thelenota ananas, Thelenota anax, Holothuria fuccogilva, and Actinopyga mauritiana as most highly-valued species. These organisms are potential source of high value-added compounds with therapeutic properties such as triterpene glycosides, carotenoids, bioactive peptides, vitamins, minerals, fatty acids, collagens, gelatins, chondroitin sulfates, amino acids. In the recent years, health benefit effects of sea cucumbers have been validated through scientific research and have shown medicinal value such as wound healing, neuroprotective, antitumor, anticoagulant, antimicrobial, and antioxidant. These functional materials lead to potential development in various foods and biomedicine industries. In this review, we have presented a general view of major medicinal and health benefit effects of functional sea cucumbers from Asia region. The structural significance and the potential application of sea cucumber-derived functional materials as well as their nutritional value are also discussed.

主题分类 醫藥衛生 > 中醫藥學
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