英文摘要
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The major aim of present study was to examine the protective effect of Atorvastatin and Pioglitazone on hyperglycemia and hyperlipidemia in mice fed the diet rich in saturated fatty acids. C57BL/6JNarl mice were divided into five group: 1. Normal group (fed normal diet); 2. Control group (fed the diet rich in saturated fatty acids); 3. A group (fed the diet rich in saturated fatty acids with low dose Atorvastatin); 4. P group (fed the diet rich in saturated fatty acids with low dose Pioglitazone); 5. A+P group (fed the diet rich in saturated fatty acids with low dose Atorvastatin and Pioglitazone) for eight weeks. The levels of heart rate, blood pressure, glucose, insulin, uric acid, blood urea nitrogen (BUN), serum and liver triglycerides, serum and liver total cholesterol, malondialdehyde (MDA), alanine aminotransferase specific activity, aspartate aminotransferase specific activity, glutathione peroxidase specific activity and fatty acid synthase specific activity were measured. The results showed that the intake of low dose Atorvastatin and low dose Pioglitazone reduced blood pressure, insulin, blood urea nitrogen, serum triglycerides and total cholesterol levels. The intake of low dose Atorvastatin reduced blood glucose level. However, both of Atorvastatin and Pioglitazone cannot increase antioxidant capacity. These data suggest that Atorvastatin and Pioglitazone are potent agents for improving hyperglycemia and hyperlipidemia.
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