题名

金融科技(Fin Tech)服務創新模式建構與驗證之研究-服務設計觀點

并列篇名

The construction and confirmation of Fin Tech service innovation model- service design perspective

作者

謝瑩瑩

关键词

金融科技(Fin Tech) ; 服務創新 ; 支付 ; 投資 ; 存貸 ; 市場資訊分析 ; Fin Tech ; service innovation ; payment ; investment ; loan deposit ; market information analysis

期刊名称

長榮大學經營管理研究所學位論文

卷期/出版年月

2016年

学位类别

碩士

导师

莊立民

内容语文

繁體中文

中文摘要

隨者網路、電子化普及,傳統金融業面對全球金融科技(Fin Tech)發展與服務創新的挑戰與衝擊,必須發展出服務創新模式來加以因應,由於過去金融科技(Fin Tech)之研究,大多著重於聚焦於支付,未能整合以多個領域進行探討,為了建構整合性Fintech之服務創新模式,本研究採用服務設計的觀點,強調以使用者為基礎據以發展新服務,有關服務設計的運用乃是基於服務創新的四個階段(創新元素探索、需求分析、創新模式塑模、創新模式驗證)為基礎,據以有效發展並驗證服務創新模式。研究方法整合質化與量化研究,包括:文獻探討、標竿個案分析、深度訪談法、內容分析法、靜態模型分析、層級分析法及三角測量、多變量分析與IPA分析等。重要的研究發現為: 一、 模式探索階段:從文獻整理與次級資料收集研究的過程中,了解Fin Tech趨勢及發展內涵,以利形成本研究金融科技(Fin Tech)關鍵組成要素之雛型與理論基礎,此外參酌服務創新之重要理論以及服務科學操作手法,運用「探索→需求分析→塑模→驗證」的歷程,形成建置金融科技(Fin Tech)分析構面之基礎以及研究流程觀點。 二、 模式建構階段:模式建構階段以三個研究來進行,研究一的作法是:以安侯建業出版Fin Tech100做為標竿個案並進行分析,透過內容分析法進行編碼最後進行靜態模型分析,結果形成靜態模型之ㄧ;研究二的作法是:訪談國內金融業高階主管,探討在Fin Tech趨勢下,金融業為求生存該發展哪些服務創新模式來因應,透過深度訪談、內容分析內容並進行編碼,作形成靜態模型之二。整合靜態模型之ㄧ與靜態模型之二,發展成研究三的分析架構,並建立Fin Tech創新服務模式,建立「金融科技(Fin Tech)服務創新模式衡量模式之層級結構」並進行AHP分析,進而解釋各項結果,最後則歸納出研究結論與命題發展。 三、 模式驗證階段:最後階段則以研究四進行Fin Tech創新服務模式的驗證,主要運用的方法為多變量分析以及重要性與績效分析法(IPA)。

英文摘要

With the booming development of Internet and E-commerce, conventional financial industry has to bring up service innovation to deal with the challenge and impact of Fin Tech. In the previous research of Fin Tech, most of them focused on issue of payment, rather than integrating more aspects. To establish an integrating service innovation model for Fin Tech, this research laid stress on developing new service based on user with viewpoint of service design. The application of service design is based on four stages of service innovation (exploration of innovative element, demand analysis, innovation modeling, proof of innovation) to further effectively develop and verify service innovation model. Both qualitative and quantitative methods are adopted, including literature review, benchmark case study, in-depth interview, content analysis, static model analysis, AHP, triangulation, multivariate analysis and IPA. Following results are gained in this research: 1. Exploration stage: From literature review and gathering of secondary data, the key element and fundamentals of Fin Tech was formed through realization of trend and developing paths. Besides, through referring to significant theories of service innovation and service science, this research formed the analytic dimension of Fin Tech and research process through path of “exploration – demand analysis – modeling – verification.” 2. Modeling: the modeling stage of this essay was divided into three researches: For research one, taking Fin Tech100 published by KPMG as benchmark cases to study, to form a static model through coding with content analysis, for research 2, through in-depth interviewing with executives from domestic financial industry for the service innovation trends under Fin Tech, to form another static model through coding. With integration of both models, this research brings up the analytic structure of research 3, to form the AHP for “service innovation model measurement of Fin Tech” to further concluded as results and propositions through explanation of data. 3. Model Verification: In the last part of this research, research four is proposed to verify the innovation service model of Fin Tech with multivariate analysis and IPA.

主题分类 管理學院 > 經營管理研究所
社會科學 > 管理學
参考文献
  1. 何舒軒、宋同正(2014),綜論服務設計學術研究發展,設計學報,19(2),P.44-66。
    連結:
  2. 余佩儒、陳信宏、溫蓓章(2014)。製造服務化發展模式之研究。臺大管理論叢,25(1),P.325-354。
    連結:
  3. 吳偉文(2009)。服務科學與服務創新策略,東亞論壇季刊,463,P.31-40。
    連結:
  4. 林榮禾、陳哲堯、邱求慧、莊淳淩(2013)。建構製造業服務創新模式研究。產業與管理論壇,15(4),P.24-49。
    連結:
  5. 周瑛琪、顏炘怡(2014)。服務業管理。台北市:華泰。
    連結:
  6. 阮偲婷(2015)。工具機產業智能製造及新服務模式發展與驗證-服務科學取向。長榮大學經營管理研究所碩士班碩士論文,未出版,台南市。
    連結:
  7. 陳梧桐、洪志洋(2012)。建置需求導向模糊創新的新產品開發流程。產業與管理論壇,14(2),P.4-30。
    連結:
  8. 莊立民、段起祥(2006) 。臺灣服務業組織創新量表發展之研究,產業論壇,8(2),P.65-83。
    連結:
  9. 莊立民,劉春初,王怡茵(2009)。建構服務創新衡量模式之研究-以台灣國際觀光旅館業為例。中小企業發展季刊,14, 177-206。
    連結:
  10. Aitken, J., Christopher, M., & Towill, D.(2002). Understanding, implementing and exploiting agility and leanness. International Journal of Logistics Research and Applications, 5(1), 59-74.
    連結:
  11. Alam, I.(2006). Removing the fuzziness from the fuzzy front-end of service innovations through customer interactions. Industrial Marketing Management, 35(4), 468-480.
    連結:
  12. Amara, N., Landry, R., & Doloreux, D.(2009). Patterns of innovation in knowledge-intensive business services. Service Industries Journal, 29(4), 407-430.
    連結:
  13. Atuahene-Gima, K.(1996a). Differential potency of factors affecting innovation performance in manufacturing and services firms in Australia. Journal of Product Innovation Management, 13(1), 35-52.
    連結:
  14. Atuahene-Gima, K.(1996b). Market orientation and innovation. Journal of Business Research, 35(2), 93-103.
    連結:
  15. Baines,T.S.,Lightfoot,H.W.,Evans,S.,Neely,A.,Greenough,R.,Peppard,J.,Roy,R., Shehab, E.,Braganza,A.,Tiwari,A.,Alcock,J.R.,Angus,J.P.,Bastl,M.,Cousens,A., Irving, P.,Johnson,M.,Kingston,J.,Lockett,H.,Martinez,V.,Michele,P., Tranfield, D.,Walton,I.M.,Wilson,H,(2007).State-of-the-artinproduct–service systems.Proc.Inst.Mech.Eng.Part B J.Eng.Manuf221,1543-1552.
    連結:
  16. Barras, R.(1986). Towards a theory of innovation in services. Research Policy, 15(4), 161-173.
    連結:
  17. Berry, L.(1980). Services marketing is different. Business, 30, 24-29.
    連結:
  18. Beuren, F.H., Gomes Ferreira, M.G., & Cauchick Miguel, P.A.(2013).Product-service systems: a literature review on integrated products and services. Journal of Cleaner Production, 47, 222-231.
    連結:
  19. Beuren, F.H.,Gomes Ferreira,M.G., & auchick Miguel,P.A.(2013). Product-service systems:a literature review on integrated products and services. Journal of Cleaner Production. 47,222–231.
    連結:
  20. Boone, T.(2000). Exploring the link between product and process innovation in services. In: Fitzsimmons, J., Fitzsimmons, M. (Eds.), New Service Design. Sage, Thousand Oaks, CA, 92-110.
    連結:
  21. Bowers, M.R.(1989). Developing new services: improving the process makes it better. Journal of Services Marketing, 3, 15-20.
    連結:
  22. Brouwer, E., & Kleinknecht, A.(1997). Measuring the unmeasurable: A country’s non-R&D expenditure on product and service innovation. Research Policy, 25(8), 1235-1242.
    連結:
  23. Cao, M.,& Zhang, Q.(2011). Supply chain collaboration: Impact on collaborative advantage and firm performance. Journal of Operations Management, 29(3), 163-180.
    連結:
  24. Carbonell, P., Rodríguez-Escudero, A. I., & Pujari, D.(2009). Customer involvement in new service development: An examination of antecedents and outcomes. Journal of Product Innovation Management, 26(5), 536-550.
    連結:
  25. Chan, A.D., Go, F.M., & Pine, R.(1998). Service innovation in Hong Kong: Attitudes and practice. Service Industries Journal, 18(2), 112-124.
    連結:
  26. Chen, J.S., Tsou, H.T., & Huang, A.Y.H.(2009). Service delivery innovation antecedents and impact on firm performance. Journal of Service Research, 12(1), 36-55.
    連結:
  27. de Brentani, U.(1989). Success and failure in new industrial services. Journal of Product Innovation Management, 6, 239- 258.
    連結:
  28. de Brentani, U.(1991). Success factors in developing new business services. European Journal of Marketing, 25(2), 33-59.
    連結:
  29. de Brentani, U.(1995). New industrial service development – scenarios for success and failure. Journal of Business Research, 32(2), 93-103.
    連結:
  30. de Brentani, U.(1995). New industrial service development: scenarios for success and failure. Journal of Business Research, 33, 93-103.
    連結:
  31. de Brentani, U., & Cooper, R.G.(1992). Developing successful new financial services for businesses. Industrial Marketing Management, 21(3), 231-241.
    連結:
  32. den Hertog, P., van der Aa, W., & de Jong, M.W.(2010). Capabilities for managing service innovation: towards a conceptual framework. Journal of Service Management, 21(4), 490-514.
    連結:
  33. Donnelly, J.H., Berry, L.L.,& Thompson, T.W.(1985). Marketing Financial Services. Irwin, Homewood, IL.
    連結:
  34. Drejer, I.(2004). Identifying innovation in surveys of services: a Schumpeterian perspective. Research Policy, 33(3), 551-562.
    連結:
  35. Edgett, S.,& Parkinson, S.(1994). The development of new financial services: identifying determinants of success and failure. International Journal of Service Industry Management, 5, 24-38.
    連結:
  36. Edvardsson, B.(1997). Quality in new service development: Key concepts and a frame of reference. International Journal of Production Economics, 52(1-2), 31-46.
    連結:
  37. Edvardsson, B., & Olsson, J.(1996). Key concepts for new service development. Service Industries Journal, 16(2), 140-164.
    連結:
  38. Edvardsson, B., Holmlund, M. & Strandvik, T.(2008). Initiation of business relationships in servicedominant settings. Industrial Marketing Management, 339-350.
    連結:
  39. Edvardsson, Bo, Anders Gustafsson, & Inger Roos(2005), Service portraits in service research: a critical review, International Journal of Service Industry Management, 16(1), 107-21.
    連結:
  40. ElMaraghy,H.A.(2005). Flexible and Reconfigurable Manufacturing Systems Paradigms. International Journal of Flexible Manufacturing Systems, 17(4), 261-276.
    連結:
  41. Fisk, R.P., Brown, S.W., & Bitner, M.J.(1993). Tracking the evolution of the services marketing literature. Journal of Retailing, 69(1), 61-103.
    連結:
  42. Flynn, L.R., & Goldsmith, R.E.(1993). Identifying innovators in consumer service markets. Service Industries Journal, 13(3), 97-109.
    連結:
  43. Frambach, R.T., Barkema, H.G., Nooteboom, B., & Wedel, M.(1998). Adoption of a service innovation in the business market: An empirical test of supply-side variables. Journal of Business Research, 41(2), 161-174.
    連結:
  44. Frambach, Ruud T., Inge Wels-Lips, & Arjan Gündlach(1997), Proactive Product Service Strategies: An Application in the European Health Market,Industrial Marketing Management, 26(4),341-52.
    連結:
  45. Gago, D. & Rubalcaba, L. (2007). Innovation and ICT in service firms: towards a multidimensional approach for impact assessment. Journal of Evolutionary Economics, 17(1), 25-44.
    連結:
  46. Galbraith, J.(2002). Organising to Deliver Solutions. Organizational Dynamics, 13(2), 194-207.
    連結:
  47. Gallouj, F., & Weinstein, O. (1997). Innovation in services. Research Policy, 26(4-5), 537-556.
    連結:
  48. Gallouj, F., & Windrum, P. (2009). Services and services innovation. Journal of Evolutionary Economics, 19(2), 141-148.
    連結:
  49. Gebauer, H., Kremple, R., Fleisch, E. & Friedli, T.(2008). Innovation of product-related services. Managing Service Quality, 18(4), 387-404.
    連結:
  50. Gremyr, I., Löfberg, N., & Witell, L. (2010). Service innovations in manufacturing firms. Managing Service Quality, 20(2), 161-175.
    連結:
  51. Gronroos, C. (2007), Service Management and Marketing-Customer Management in Service Competition, third ed. John Wiley Sons Ltd., Chichester, UK.
    連結:
  52. Guerra-Zubiaga, D., Donato, L., Ramírez, R.,& Contero, M.(2006).Knowledge Sharing to Support Collaborative Engineering at PLM .Practical Aspects of Knowledge Management, 4333, 86-96.
    連結:
  53. Hipp, C., & Grupp, H. (2005). Innovation in the service sector: The demand for service-specific innovation measurement concepts and typologies. Research Policy, 34(4), 517-535.
    連結:
  54. Hull, F.M. (2004). Innovation strategy and the impact of a composite model of service product development on performance. Journal of Service Research, 7(2), 167-180.
    連結:
  55. Jiaqi Yan , Kang Ye , Huaiqing Wang, Zhongsheng Hua (2010).Ontology of collaborative manufacturing: Alignment of service-oriented framework with service-dominant logic. Expert Systems with Applications, 37(3), 2222-2231.
    連結:
  56. Johne, A., & C. Storey. (1998). New service development: A review of the literature and annotated bibliography. European Journal of Marketing, 32 (3-4), 184-251.
    連結:
  57. Johne, A., & Harborne, P. (2003). One leader is not enough for major new service development: Results of a consumer banking study. Service Industries Journal, 23(3), 22-39.
    連結:
  58. Johnson, S. P., Menor L. J., Roth, A. V. & Chase, R. B. (2000). A Critical Evaluation of the New Service Development Process: Integrating Service Innovation and Service Design, In Fitzsimmons, J.A., and M.J.Fitzsimmons (eds.), New Service Development- Creating Memorable Experience, Sage Publications.
    連結:
  59. Johnson, S.P., Menor, L.J., Roth, A.V.,& Chase, R.B.(2000). A critical evaluation of the new service development process. In: Fitzsimmons, J., Fitzsimmons, M. (Eds.), New Service Development. Sage, Thousand Oaks, CA, 1-32.
    連結:
  60. Kindström, D., & Kowalkowski, C. (2009). Development of industrial service offerings-A process framework. Journal of Service Management, 20(2), 156-172.
    連結:
  61. Lenfle, S., & Midler, C. (2009). The launch of innovative product-related services: Lessons from automotive telematics. Research Policy, 38(1), 156-169.
    連結:
  62. Levinson, M. (2012). Manufacturing the Future: Why Reindustrialization Is the Road to Recovery. In New Labor Forum (Vol. 21, No. 3, pp. 10-15). The Murphy Institute / City University of New York.
    連結:
  63. Lievens, A., Moenaert, R.K., & S’Jegers, R. (1999). Linking communication to innovation success in the financial services industry: A case study analysis. International , Journal of Service Industry Management, 10(1), 23-47.
    連結:
  64. Lightfoot, H, Baines, T & Smart, P(2013). The servitization of manufacturing: a systematic literature review of interdependent trends. International journal of operations and production management, 33(11-12), 1408-1434.
    連結:
  65. Lovelock, Christopher & Evert Gummesson (2004), Whither Services Marketing? In Search of a New Paradigm and Fresh Perspectives, Journal of Service Research, 7(1), 20-41.
    連結:
  66. Lusch, R. F., Vargo, S. L., & Wessels, G. (2008). Toward a conceptual foundation for service science: Contributions from service-dominant logic. IBM Systems Journal, 47(1), 5-14.
    連結:
  67. Lusch, R.F. & Vargo, S.L.(2006), Service-Dominant Logic: Reactions, Reflections and Refinements, Marketing Theory, 6(3),281-288.
    連結:
  68. Madu, C.N., Kuei, C.H., Aheto, J.,& Winokur, D.(1994). Integrating total quality management in the adoption of new technologies. Benchmarking for Quality Management & Technology, 1(3), 52-66.
    連結:
  69. Magnusson, P.R. (2009). Exploring the contributions of involving ordinary users in ideation of technology-based services. Journal of Product Innovation Management, 26(5), 578-593.
    連結:
  70. Malleret, V.(2006). Value creation through service offers. European Management Journal, 24(1), 106-116.
    連結:
  71. Markeset, T., & Kumar,U.(2005).Product support strategy: conventional versus functional products. Journal of Quality in Maintenance Engineering, 11(1), 53-67.
    連結:
  72. Martin, C.R., & Horne, D.A. (1995). Level of success inputs for service innovations in the same firm. International Journal of Service Industry Management, 6(4), 40-56.
    連結:
  73. Martin, C.R.,& Horne, D.A.(1993). Service innovations: successful versus unsuccessful firms. International Journal of Service Industry Management, 4, 49-65.
    連結:
  74. Mathieu, Valérie (2001), Product services: from a service supporting the product to a service supporting the client, Journal of Business & Industrial Marketing, 16(1), 39-58.
    連結:
  75. Miller, D. & Hartwick, J.(2002). The problem of solutions: balancing clients and capabilities. Business Horizons, 3-12.
    連結:
  76. Moggridge, B. (2007). Designing interactions. Cambridge, MA: MIT Press.
    連結:
  77. Neely, A.(2009). Exploring the financial consequences of the servitization of manufacturing. Operations Management Research , 1(2).
    連結:
  78. Nordin, F., & Kowalkowski, C. (2010). Solutions offerings: A critical review and reconceptualisation. Journal of Service Management, 21(4), 441-459.
    連結:
  79. Oliva, R. & Kallenberg, R.(2003). “Managing the Transition from Products to Services. International Journal of service Industry Management, 14(2), 1-10.
    連結:
  80. Olivia,R., & Kallenberg,R.(2003).Managing the transition from products to services. International Journal of Service Industry Management, 14(2), 160-172.
    連結:
  81. Papastathopoulou, P. & Hultink, E. J.(2012). New Service Development:An Analysis of 27 Years of Research. Journal of Product Innovation Management, 29(5), 705-714.
    連結:
  82. Park, Y., Geum, Y., & Lee, H.(2012). Toward integration of products and services: Taxonomy and typology. Journal of Engineering and Technology Management, 29(4), 528-545.
    連結:
  83. Per Carlborg, Daniel Kindström, & Christian Kowalkowski(2014). The evolution of service innovation research: A critical review and synthesis. Service Industries Journal, 34(5), 373-398.
    連結:
  84. Perks, H., & Riihela, N.(2004). An exploration of inter-functional integration in the new service development process. Service Industries Journal, 24(6), 37-63.
    連結:
  85. Pires, C.P., Sarkar, S., & Carvalho, L. (2008). Innovation in services - how different from manufacturing? Service Industries Journal, 28(10), 1339-1356.
    連結:
  86. Radziwon. A., Bilberg. A., Bogers. M.,& Skov Madsen. E.(2014).The Smart Factory: Exploring Adaptive and Flexible Manufacturing Solutions. Procedia Engineering,69,1184-1190.
    連結:
  87. Riddle, Dorothy I. (1986), Service-Led Growth, New York:Praeger.
    連結:
  88. Rubalcaba, L., Gago, D., & Gallego, J.(2010a). On the differences between goods and services innovation. . Journal of Innovation Economics, 5(1), 17-40.
    連結:
  89. Rubalcaba, L., Gallego, J., & den Hertog, P. (2010b). The case of market and system failures in services innovation. .Service Industries Journal, 30(4), 549-566.
    連結:
  90. Samli, A., Jacobs, L. & Wills, J.(1992). What Pre-Sale and Post-Sale Services Do You Need to be Competitive. Industrial Marketing Management, 21, 33-42.
    連結:
  91. Santamaría, L., & JesúsNieto,M.,Miles,I.(2012). Service innovation in manufacturing firms: evidence from Spain.Technovation,32(2),144-155.
    連結:
  92. Scheuing, E.E.,& Johnson, E.M.(1989). A proposed model for new service development. Journal of Services Marketing, 3, 25-34.
    連結:
  93. Schmenner, R.W. (2001), Looking Ahead by Looking Back: Swift, Even Flow in the History of Manufacturing.Production and Operations Management, 10(1), 87-96.
    連結:
  94. Sheikhzadeh, M., & Elahi,E.(2013). Product bundling: impacts of product hetero geneity and risk considerations.International Journal of Production Economics. 144(1), 209-222.
    連結:
  95. Shostack, C. L.(1987). Service positioning through structural change. Journal of Marketing, 51, 34-43.
    連結:
  96. Sicotte, H., & Bourgault, M. (2008). Dimensions of uncertainty and their moderating effects on new product development project performance. R&D Management, 36(5), 468-479.
    連結:
  97. Sirilli, G., & Evangelista, R.(1998). Technological innovation in services and manufacturing: results from Italian surveys. Research Policy, 27(9), 881-899.
    連結:
  98. Slack, N.(2005). Operations Strategy: Will it ever realise its potential, Gestao & Producao, 12(3), 323-332.
    連結:
  99. Slack, N.(2005).Operations strategy: will it ever realise its potential.Gest.Prod12, 323-332.
    連結:
  100. Spohrer, J., S. Vargo, N. Caswell & P. Maglio (2008). The service system is the basic abstraction of service science. In Hawaii international conference on system sciences.
    連結:
  101. Stremersch,S.,Wuyts,S., & Frambach,R.T.(2001). The purchasing of full-service contracts. Industrial Marketing management , 30, 1-12.
    連結:
  102. Sundbo, J.(1997). Management of innovation in services. Service Industries Journal, 17(3), 432-455.
    連結:
  103. Tan, A.R., Matzen, D., McAloone, T.C., & Evans, S.(2010). Strategies for designing and developing services for manufacturing firms. CIRP Journal of Manufacturing Science and Technology, 3(2), 90-97.
    連結:
  104. Toivonen, M., & Tuominen, T.(2009). Emergence of innovations in services. Service Industries Journal, 29(7), 887-902.
    連結:
  105. Towill, D., & Christopher, M.(2002). The supply chain strategy conundrum: To be lean or agile or to be lean and agile? International Journal of Logistics Research and Applications, 5(3), 299-309.
    連結:
  106. Tukker, A.(2004). Eight types of product-service system: eight ways to sustainability? Experiences from SusProNet.Bus.Strateg.Environ.13, 246-260.
    連結:
  107. Tukker, A., & Tischner,U.(2006). Product-services as a research field: past, present and future. Reflections fromadecadeofresearch.J.Clean.Prod.14, 1552-1556.
    連結:
  108. Tuli, K. R., Kohli, A. K., & Bharadwaj, S. G. (2007). Rethinking customer solutions: From product bundles to relational processes. Journal of Marketing, 71(3), 1-17.
    連結:
  109. van Riel, A. C. R., & Lievens, A. (2004). New service development in high tech sectors: A decision-making perspective. International Journal of Service Industry Management, 15(1), 72-101.
    連結:
  110. van Riel, A.C.R., Lemmink, J., & Ouwersloot, H.(2004). High-technology service innovation success: A decision-making perspective. Journal of Product Innovation Management, 21(5), 348-359.
    連結:
  111. Vandermerwe, S. & Rada,J.(1988). Servitization of business: adding value by adding services. European Management Journal. 6(4),314-324.
    連結:
  112. Vargo, S. L., & Lusch, R. F.(2004). Evolving to a new dominant logic for marketing. Journal of Marketing, 68(1), 1-17.
    連結:
  113. Vargo, S., & F. W. Morgan.(2005). Services in Society and Academic Thought: A Historical Analysis. Journal of Macro marketing , 25(1) 42-53.
    連結:
  114. Vargo, S., & R. F. Lusch.(2008). Service-Dominant Logic: Continuing the Evolution. Journal of the Academy of Marketing Science, 36(1), 1-10.
    連結:
  115. Vargo, S.L., & Lusch, R.F.(2008). From goods to service(s): Divergences and convergences of logics. Industrial Marketing Management, 37(3), 254-259.
    連結:
  116. Vargo, Stephen L. & Robert F. Lusch (2004b), The Four Service Marketing Myths: Remnants of a Goods-Based, Manufacturing Model, Journal of Service Research, 6(4), 324-35.
    連結:
  117. Voss, C., Silvestro, R., Johnston, R., Fitzgerald, L.,& Brignall, S.(1992). Measurement of innovation and design performance in services. Design Management Journal, 3, 40-46.
    連結:
  118. Wang, L., & Feng, H-Y.(2011). Adaptive manufacturing, Journal of Manufacturing Systems, 30(3), 117.
    連結:
  119. Weiser, M.(1991). The Computer for the 21st Century. Scientific American, 265(3), 94-104.
    連結:
  120. Westkämper, E.(2007). Strategic Development of Factories under the influence of emergent technologies. CIRP Annals-Manufacturing Technology, 56(1), 419-422.
    連結:
  121. Windahl, C. & Lakemond, N.(2006). Developing integrated solutions: The importance of relationships within the network. Industrial Marketing Management, 35(7), 806-818.
    連結:
  122. Yoon, J. S., Shin, S. J., & Suh, S. H.(2012). A conceptual framework for the ubiquitous factory. International Journal of Production Research, 50(8), 2174-2189.
    連結:
  123. Yin, R. K. (2003). Case study research: Design and methods (3rd ed.). Thousand Oaks, CA: Sage.
    連結:
  124. Zeithaml, A, Pasuraman, A., & Berry, L. (1990). Delivering quality service: Balancing customer perceptions and expectations. New York, NY: The Free Press.
    連結:
  125. Zeithaml, V., A. Parasuraman, & L. Berry.(1985). Problems and strategies in service marketing. Journal of Marketing,49, 33-46.
    連結:
  126. Zeithaml, Valarie A., A. Parasuraman, & Leonard L. Berry (1985),Problems and Strategies in Services Marketing, Journal of Marketing,49(2), 33-46.
    連結:
  127. Zuehlke, D.(2010). Smart Factory-Towards a factory of things. Annual Reviews in Control, 34(1), 129-138.
    連結:
  128. 一、中文
  129. 王玫凱、嚴秀茹、魏志平、丘宏昌(2013)。夥伴合作還是顧客共創?討論台灣企業之新服務協同發展。產業與管理論壇,15(1),P.4-22。
  130. 宋同正(2014)。序-服務設計的本質內涵和流程工具。設計學報,19(2),P.1-8。
  131. 張雲翔、余佩儒、陳信宏(2013)。台灣製造服務化下企業人才需求之研究。產業與管理論壇,15(3),P.28-45。
  132. 陳澤義(2012)。服務行銷管理 (四版)。台北市:華泰。
  133. 黃崇興(2005)。服務管理。台北市:智勝文化。
  134. 詹睿然(2012)。台灣設計服務業價值鏈之重組與解構 從單一服務往多元化發展,產業與管理論壇,14(2),68-84。
  135. 趙家民,余東錦、孫淑芬、陳俋筑(2011) ,應用重要度-績效分析法探討旅遊消費偏好與滿意度之研究,文化事業與管理研究期刊,6(1),37-60。
  136. 鄧振源、曾國雄(1989) 。層級分析法(AHP)的內涵特性與應用(上),中國統計學報, 27(6):P.5-22。
  137. 鄧振源、曾國雄(1989) 。層級分析法(AHP)的內涵特性與應用(下),中國統計學報,27(7):P.1-20。
  138. 鄧振源(2002),「計畫評估─方法與應用」,海洋大學運籌規劃與管理中心。
  139. 劉世閔、李志偉(2014)。數位化質性研究NVIVO10之圖解與應用。台北:高等教育文化事業有限公司。
  140. 鍾智全、余強生(2012) 。從科技接受模式與網路外部性觀點探討影響消費者採用行動銀行的因素。KC2013 第九屆知識社群國際學術研討會。
  141. 二、英文
  142. Abele, E., Elzenheimer, J., Liebeck, T., & Meyer, T.(2002). Reconfigurable Manufacturing Systems and. Transformable Factories, Chapter 1: Globalization and Decentralization of Manufacturing, World Trade, 4-13.
  143. Anderson, J. & Narus, J.(1995). Capturing the value of supplementary services. Harvard Business Review, 75-83.
  144. Cohen, M., Agruwal, N., & Agruwal, V.(2006). Winning in the Aftermarket. Harvard Business Review, 131-138.
  145. Dahlberg et al. (2008) .Electronic Commerce Research and Applications. Journal of elsevier,7 165–181
  146. Davies, A., Brady, T. & Hobday, M.(2006). Charting a path towards integrated solutions. MIT Sloan Management Review, 47(3).39-48.
  147. Edvardsson, B., Gustavsson, A., Johnson, M.D.,& Sandén, B.(2000). New Service Development and Innovation in the New Economy. Studentlitteratur, Lund, Sweden.
  148. Goedkoop, M.J., van Halen, C. J.G., te Riele H. R.M. and Rommens, P. J.M.,(1999). Product Service Systems, Ecological and Economic Basics. Report for Dutch Ministries of Environment (VROM)and Economic Affairs(EZ), 17-25.
  149. Grönroos, Christian (2000b), Service Reflections: Service Marketing Comes of Age, in Handbook of Services Marketing & Management,167Teresa A. Swartz and Dawn Iacobucci, Eds. Thousand Oaks, Calif:Sage.
  150. Gummesson, E. (1995), Relationship Marketing; Its Role In The Service Economy,in Glynn WJ, Barnes JG, (Eds.) Understanding Service Management. OakTree Press, Dublin, Ireland. 224-268.
  151. Gupta, S.,& Vajic, M.(2000). The contextual and dialectical nature of experiences. In: Fitzsimmons, J., Fitzsimmons, M. (Eds.), New Service Design. Sages, Thousand Oaks, CA, 33-51.
  152. Gustafsson, Anders, & Michael D. Johnson (2003), Competing in a Service Economy: How to create a competitive advantage through service development and innovation, San Francisco: Jossey-Bass.
  153. Hadar, R.,& Bilberg, A.(2012). Glocalized Manufacturing - Local Supply Chains on a Global Scale and Changeable Technologies, Flexible Automation and Intelligent Manufacturing.
  154. Kim, Goodwin., & Alan,Cooper. (2009). Designing for the Digital Age: How to Create Human-centered Products and Services (Paperback). WILEY.
  155. Lindahl, M., Sakao, T. & Ronnback A. (2009). Business Implications of Integrated Product and Service Offerings. Proceedings of the 1st CIRP (IPS2), Conference, Cranfield, 165-172.
  156. Lovelock, C.H.(1984). Developing and implementing new services. In: George, W.R, Marshall, C.E. (Eds.), Developing New Services. American Marketing Association, Chicago, IL, 44-64.
  157. Lucke, D., Constantinescu, C., Westkämper, E. (2008). Smart Factory- A Step towards the Next Generation of Manufacturing. In Manufacturing Systems and Technologies for New Frontier. Springer London, 115-118.
  158. Mager, B., & Sung, T. J. (2011). Special issue editorial: Designing for services. International Journal of Design, 5(2), 1-3.
  159. Maglio, P. P., & J. Spohrer. (2008). Fundamentals of Service Science. Journal of the Academy of Marketing Science, 36(1) 18-20.
  160. Malhotra, V., Raj, T. & Arora, A.(2010). Excellent techniques of manufacturing systems: RMS and FMS. International Journal of Engineering Science and Technology, 2(3), 137-142.
  161. Mehrabi, M. G., Ulsoy, A. G., Koren, Y.,& Heytler, P.(2002). Trends and perspectives in flexible and reconfigurable manufacturing systems. Journal of Intelligent Manufacturing, 13(2), 135-146.
  162. Meroni, A., & Sangiorgi, D. (2011). A new discipline. In A. Meroni & D. Sangiorgi (Eds.), Design for services ( 9-33). Aldershot, UK: Gower Publishing.
  163. Opresnik, D.,Zanetti,C., & Taisch,M.(2013b).Servitization of the manufacturer’s value chain. In:Prabhu,V.,Taisch,M.,Kiritsis,D.(Eds.),Advances in Production Management Systems . Sustainable Production and Service Supply Chains,IFIP Advancesin In formation and Communication Technology. Springer, Berlin Heidelberg, 234-241.
  164. Ostrom, A.L., Bitner, M.J., Brown, S.W., Burkhard, K.A., Goul, M., Smith-Daniels, V., Demirkan, H., & Rabinovich, E. (2010). Moving forward and making a difference: Research priorities for the science of service. Journal of Service Research, 13(1), 4-36.
  165. Pullman, M.E., Goodale, J.C.,& Verma, R.(2000). Service capacity design with an integrated market-based utility. In: Fitzsimmons, J., Fitzsimmons, M. (Eds.), New Service Design. Sage, Thousand Oaks, CA, 111-137.
  166. Rothenberg,S.(2007).Sustainability through servicizing. MIT Sloan Manage.Rev.48, 83-89.
  167. Saco, R. M., & Goncalves, A. P. (2008). Service design: An appraisal. Design Management Review, 19(1), 10-19.
  168. Schneider, J., & Stickdorn, M. (Eds.) (2011). This is service design thinking: Basics, tools, cases.Amsterdam, The Netherlands: BIS Publishers.
  169. Shostack, L.(1984). Designing services that deliver. Harvard Business Review, 62, 133-39.
  170. Sundbo, J.(1998). The Organisation of Innovation in Services. Roskilde University Press, Roskilde, Denmark.
  171. Tansik, D.A.,& Smith, W.L.(2000). Scripting the service encounter. In: Fitzsimmons, J., Fitzsimmons, M. (Eds.), New Service Design. Sage, Thousand Oaks, CA, 239-263.
  172. Tomi Dahlberg , Jie Guo , Jan Ondrus,(2015) Electronic Commerce Research and Applications 14 (2015) 265–284
  173. Wahlster,W.(2013). Industry 4.0:Active semantic product memories for smart factories, IDA 30 Year Celebration Seminar, Linköping.
  174. Wise, R. & Baumgartner, P.(1999). Go downstream: The New Profit Imperative in Manufacturing. Harvard Business Review, 133-141.
  175. Zeithaml, V. A., Bitner, M. J., & Gremler, D. D.(2006). Service marketing: Integrating customer focus across the firm. New York, NY: McGraw-Hill/Irwin.
  176. 三、電子媒體與雜誌部分
  177. 台灣金融服務業聯合總會(2014)。網際網路及電子商務發展趨勢及其對金融業之影響與因應研究。
  178. FinTech大衝擊(2016)。天下雜誌,第590期。
  179. 台灣區塊鏈專家打造FinTech王牌(2016)。天下雜誌,第593期。
  180. 金融X科技-商管教育大變革(2016) 。天下雜誌,第590期。
  181. 跟機器人搶工作,你有勝算嗎?(2016)。Cheers雜誌,第184期。
  182. 安侯建業聯合會計師事務所。FinTech 100 (2015)。
  183. 資誠會計師事務所(2015)。台灣金融業企業領袖調查報告。
  184. 金融監督管理委員會(2016)。金融科技發展策略白皮書。
  185. 國際經濟論壇(World Economic Forum,WEF)(2015) ,取自https://cn.weforum.org/。
被引用次数
  1. 洪永男(2017)。高齡產業商業模式創新之分類、發展與驗證-服務設計取向。長榮大學高階管理碩士在職專班(EMBA)學位論文。2017。1-199。
  2. 羅桂芸(2017)。連鎖餐飲業永續服務創新模式之研究-循環經濟觀點。長榮大學經營管理研究所學位論文。2017。1-153。